Farm to Table: Discover Lillooet’s regional cuisine featuring fresh, local ingredients and classic, old-world techniques. Come experience our warm hospitality, award-winning wines and the finest bounty from Lillooet.
The Kitchen offers indoor and patio seating with stunning vistas of our vineyards, the Fraser Benchlands and the Coast Mountains. We invite you to come and savour our wine and food pairings.
Executive chef Jean-Sébastien (JS) Ouellette leads the culinary team.
Please check our hours page for lunch and dinner service times.