Made from grapes primarily from our estate vineyard in Lillooet, this Pinot Noir is aged in French oak barrels. This elegant wine has notes of cherries and berries with a hint of pepper. It is complex with a lingering finish, and pairs perfectly with grilled salmon or game birds.
On the nose, this complex wine is very aromatic with notes of blackberries and blueberries, white pepper, and rose petals. The soft, light tannins in this smooth, fruit-forward wine offer a beautiful mouthfeel with flavours of blackberries and raspberries, and a very long finish.
Savour the aromas of wood, spice, black currants, and bright black cherries in our classic Merlot-predominant Meritage. This full-bodied wine is juicy with a complex palate featuring notes of dark cherries, spice, and oak. It is elegant with soft, but lengthy tannins and a nice, long finish.
This elegant Cabernet Franc Reserve has earthy characteristics along with the aromas of blackberry, rosemary, and floral notes of lavender, roses and violets. This full-bodied, well-balanced wine features notes of blueberry, blackberry and liquorice, very soft and ripe tannins, and a long finish. Decant this wine to aerate it and open up the aromas and flavours.
On the nose, this oaky Meritage Reserve has aromas of cherries, black currants, and potpourri. It is a full-bodied wine, with notes of Italian plums and cherries, with a long, smooth finish. Decant this wine to aerate it and open up the aromas and flavours.
The Red Gold is a wine crafted from the best grapes from vineyards in Lillooet, the Similkameen and the Okanagan. This beautifully complex, full-bodied wine is a blend of 38% Cabernet Franc, 38% Cabernet Sauvignon and 24% Merlot. The Cabernet Franc is made in a passimento style, where we dry the grapes to increase their intensity. It was aged in our finest oak barrels for 12 months and bottle-aged an additional 12 months prior to release.
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