Aromas of pineapple, lemon grass and blossoms dominate our elegant 2014 White Gold. Hints of honey and floral notes give this Chardonnay a clean, fresh taste. It is rich and full-bodied with a medium long finish.

On the nose, pineapple, peaches, tropical fruits, warm toffee and oak dominate the aromatic profile of our elegant White Gold. Hints of caramel and hazelnut vanilla balance the juicy tropical flavours with very subtle oak notes. This luscious wine has a beautiful, long finish.

This elegant and full bodied wine has distinct blackberry and black pepper aromas, characteristic for cabernet franc grapes. It is an excellent match with grilled steak or a pork roast.

This elegant and full bodied wine has distinct blackberry and black pepper aromas, characteristic for Cabernet Franc grapes. It is an excellent match with grilled steak or a pork roast.

The 2012 vintage reminds us of dark fruits, like blackberries and black currants, with savory fresh rosemary and sun-warmed blueberries. Enjoy it with slow-cooked pork, foraged sautéed mushrooms, or on its own.

The 2013 vintage is made primarily with grapes from our Lillooet vineyard. Deep ruby in colour with aromas of coconut, campfire, and peppercorn; full-bodied and good tannins make for excellent cellaring or easy decanting to enjoy tonight. Enjoy this Cabernet Franc and its long, juicy finish – especially with stews and grilled meats.

Made primarily with grapes from our estate vineyard in Lillooet, our Cabernet Franc is a full-bodied wine with rich, intense fruit flavours. The beautiful, deep red colour with concentrated flavours of cherries, raspberries and black currants makes this wine a perfect match with a rich tomato pasta dish. It is ready to drink now or it will age beautifully for many years.

The best of our estate grown Chardonnay grapes were reserved for our reserve chardonnay. Fermented and gently aged in French oak barrels, this wine is soft and subtle. Elegant notes of roasted nuts, spices, pineapple and exotic fruit on the nose; rich, buttery and smooth on the palate.

Made with a blend of Lillooet and Similkameen grapes, this Pinot Gris smells of summer with aromas of gooseberries, kiwi and Ambrosia apples. It is a full, well-rounded wine that packs a tropical fruit punch.

A ripe Pinot Gris with notes of pineapple, mandarin and mango, with an enticing hint of minerality. Pair this juicy, medium-bodied wine with flavourful summer salads and seafood such as shellfish or pan-seared white fish fillets.