Wine Profile
Tasting Notes
An elegant, lightly oaked Chardonnay, featuring notes of stone fruit, citrus and freshly baked biscuits. It has a creamy mouthfeel with ripe yellow apple on the palate and it finishes with a lingering freshness. Pair this medium bodied wine with roasted chicken or a creamy risotto.
Vineyard Notes
White Bluffs, Washington
Production Notes
100% Chardonnay
Winemaker Notes
30% of the grapes were whole-cluster pressed and aged in neutral French oak barrels and aged for an additional 4 months adding richness to the mouthfeel. 70% of the grapes were destemmed and crushed with cold fermentation in stainless steel tank that gives vibrancy to the wine. A small amount of new oak was used that adds a subtle toasty character to the wine.
Food Pairing Notes
The creamy texture of this elegant wine makes it a perfect match with roasted chicken.
