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Fort Berens Estate Winery

Pinot Noir 2014

Pinot Noir 2014
Wine Specs
Vintage
2014
Acid
5.9 g/l
pH
3.44
Bottling Date
Oct 1st 2015
Residual Sugar
1.2 g/l
Alcohol %
12
In Stock
Add To Cart
$25.99
/ each
SKU: 14-154088
Wine Specs
Vintage
2014
Acid
5.9 g/l
pH
3.44
Bottling Date
Oct 1st 2015
Residual Sugar
1.2 g/l
Alcohol %
12
Wine Profile
Tasting Notes
Aromas of Raspberries and Cinnamon sticks. An underlying fragrance of sweet molasses and bouquet of damp forest mulch. On the palate: Unobtrusive at first but then fresh red fruit fills the mouth and its presence persist. Refreshing and clean.
Awards
Bronze – Los Angeles International Wine Competition 2016 Bronze – San Francisco International Wine Competition 2016 Bronze – National Wine Awards of Canada 2016
Winemaker Notes
The 2014 Vintage gave us Pinot fruit that was ripe in phenolics and generous in yield. It is composed of five different clones of Pinot Noir, each contributing its own distinctive characteristic onto this final amalgamation. Aged in French oak barrels for nine & a half months, racked three times to clarify. Unfiltered to retain its delicate aromas.
Food Pairing Notes
Pair with cheese/meat platters, Tuna steak and BBQ chicken.
Production
674 cases
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