Enjoy this wine now, or allow the wine to evolve with further aging through 2030.
Bottling Date
August 9, 2023
Residual Sugar
2.1g/L
Alcohol %
12.5
Wine Profile
Tasting Notes
A fruit-forward Pinot Noir featuring bright red fruit including notes of raspberries and strawberries. This medium-bodied wine has a fair tannin structure on the palate and a fresh acidity on the finish.
Production Notes
100% Pinot Noir
Winemaker Notes
The grapes in this Pinot Noir were hand-picked early in the season at optimal ripeness. The grapes were destemmed, crushed, and allowed to cold soak for 2 days before inoculating with a Burgundy yeast strain. Gentle extraction by doing 3 pumpovers a day during fermentation. The wine was aged for 9 months in mainly neutral French oak barrels with 3% new French oak barrels.
Food Pairing Notes
Enjoy this wine with sautéed mushroom gnocchi or a pan-seared duck breast.
Production
790 cases
Product Reviews
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